Asian Best Seedless Dried Tamarind Paste

Asian Best Seedless Tamarind Paste

Crafted for convenience without compromising authenticity, this smooth, seedless tamarind paste delivers the rich, tangy-sweet depth essential to Southeast Asian cooking. Perfect for creating balanced pad Thai sauces, tangy soups, and vibrant chutneys in minutes—no soaking or straining required.

Ready-to-Use Intensity
Made from 100% pure tamarind pulp, strained to remove seeds and fibers for a consistent, concentrated paste. Its bold, complex acidity elevates curries, marinades, and beverages with authentic flavor.

Plant-Powered Versatility
Naturally vegan and free of additives. Stir directly into vegan canh chua (sour soup), mix with dates for a caramel alternative, or blend with chili for a dipping sauce.

Size: 14oz (397g) pack
Storage: Shelf-stable; refrigerate after opening to preserve freshness.